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Salt and the salt industry

Albert Frederick Calvert

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Sachbuch / Neuzeit bis 1918

Beschreibung

Albert Frederick Calvert's 'Salt and the Salt Industry' provides a comprehensive examination of the history, impact, and significance of salt production throughout various cultures and civilizations. Through detailed historical accounts and analysis, Calvert explores how salt has been essential for human survival, economic development, and even cultural practices. His literary style is both informative and engaging, making the book accessible to a wide range of readers interested in history, anthropology, and economics. The context of the book delves into the social and economic implications of salt production, shedding light on its influence on global trade and societal structures. Calvert also discusses the technological advancements in salt production over time, highlighting the innovation and resourcefulness of human civilizations. Albert Frederick Calvert, a renowned historian and social commentator, drew inspiration from his extensive research and travels to write this insightful book. His scholarly background and expertise in cultural studies provide a solid foundation for the thorough analysis presented in 'Salt and the Salt Industry.' I highly recommend this book to readers interested in delving into the historical significance and impact of salt production on human civilization.

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Schlagwörter

Industrial Revolution, British History, Labor Conditions, Historical Non-Fiction, Salt Production, Economic Impact, British Economy, 19th Century England, Social Change, Social History