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Milch Cows and Dairy Farming

Charles Louis Flint

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Naturwissenschaften, Medizin, Informatik, Technik / Zoologie

Beschreibung

In Charles Louis Flint's 'Milch Cows and Dairy Farming', readers are presented with a comprehensive guide to the management of dairy farms and the breeding of milch cows. Written in a straightforward and informative style, this book delves into the technical aspects of dairy farming, including feeding, breeding, and milking practices. Flint's attention to detail and emphasis on practical knowledge make this book an indispensable resource for both experienced farmers and novices in the field. The book is also positioned within the context of the late 19th century agricultural literature, offering a glimpse into the advancements and challenges faced by dairy farmers of that time. As a respected agricultural journalist and dairy expert, Charles Louis Flint's expertise shines through in 'Milch Cows and Dairy Farming'. His firsthand experience in the field, coupled with his passion for improving agricultural practices, led him to write this seminal work. Flint's dedication to promoting sustainable and efficient farming methods underscores the importance of dairy farming in the broader agricultural landscape. For readers interested in gaining a thorough understanding of dairy farming techniques and the management of milch cows, 'Milch Cows and Dairy Farming' by Charles Louis Flint is highly recommended. Its insightful discussions, practical advice, and historical context make it a valuable read for anyone involved in or curious about the dairy industry.

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Schlagwörter

Agricultural economics, Historical dairy industry, Livestock management, New England agriculture, Farming manual, Livestock breeding techniques, 19th century farming, Rural agriculture, American farming practices, Cow milk production