The New Connoisseurs' Guidebook to California Wine and Wineries

Joseph Furstenthal, Charles E. Olken

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ca. 33,99
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University of California Press img Link Publisher

Ratgeber / Essen & Trinken

Beschreibung

For this powerful successor to his best-selling guide to California wine, Charles E. Olken has joined forces with Joseph Furstenthal to craft The New Connoisseurs’ Guidebook to California Wine and Wineries. An encyclopedia, atlas, and buying guide combined in one comprehensive, authoritative work, this new guide delivers information and guidance that is not available in any other place. From first page to last, it is geared towards a wide range of consumers, yet also offers the depth and detail that made its predecessor one of the most frequently referenced works by wine educators and industry insiders. Now organized geographically into eight wine regions, the guide has been completely rewritten and expanded to provide the most current information on the state’s evolving wine industry—its history, grapes, winemaking, terminology, geography, and leading wineries.

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atlas, wine industry, california wines, vineyards, expert advice, consumers, wine lovers, wine novices, american wine, easy to read, wine buying guide, wine terminology, california wineries, wine educators, encyclopedia, leading wineries, wine grapes, authoritative guide, wineries, connoisseurs, nonfiction reference, wine history, guidebook, winemaking, regional wines, wine country, wine drinkers, wine tastings, nonfiction, geographic regions