Boba
Beyah del Mundo, Stacey Kwong
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Ratgeber / Essen & Trinken
Beschreibung
Satisfy your bubble tea cravings at home (and affordably)! Boba includes over 50 easy-to-follow recipes, mouthwatering photos, and the inspiring story of the women-owned business MILK+TEA.
No matter if you call it
boba or bubble tea, this
addictive drink that originated in Taiwan in the 1980s has taken the world by storm, with shops popping up on every corner and lines out all their doors.
Boba covers all the basics, from
brewing tea and
making your own tapioca balls (aka boba) to
handcrafting sweeteners, syrups, toppings, and more with
all-natural ingredients and no corn syrup.
Each recipe includes a tantalizing photo and instructions for
customizing to your preferred level of sweetness.
Learn how to make:
- Milk Teas (lactose-free Thai, black milk, and green milk teas)
- Fruit Teas (strawberry, mango, watermelon, kiwi, pineapple, pomelo, and cucumber teas)
- Specialty Drinks (with special ingredients including coconut milk, almond butter, taro root, and ice cream)
- Pomelo Slushie (green or black tea with Pomelo Jam and Simple Syrup)
- Lady Bug (black tea with Strawberry Syrup and Watermelon Syrup)
- Area 51 (green tea with Cucumber Syrup and Kiwi Syrup)
- Mint Tea Lemon Mojito (mint tea with Lemon Syrup, Simple Syrup, and mint leaves)
- Pink Panda (milk, Strawberry Syrup, and cookies-and-cream ice cream)
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