Paleo Grilling

James Phelan, Tony Federico

ca. 25,99 €

Fair Winds Press 

Ratgeber / Essen & Trinken

Beschreibung

And what is more basic than cooking meat over a fire? This book features more than 100 grilling recipes using a variety of methods for cooking natural, locally farmed meat over fire: primitive campfire, wood and charcoal, gas grilling, and smoking. Paleo Grilling will help you to choose the best meats for any meal, and offers international recipes, including side dishes and desserts suitable for the modern caveman.

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