Leseprobe
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I Bought It, So I'll Drink It - The Joys (Or Not) Of Drinking Wine
Charles Jennings & Paul Keers
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Ratgeber / Essen & Trinken
Beschreibung
‘A very funny book to dip in and out of and would make the perfect present for the wine bore in your life’ –
The Independent, Drinks Books of the Year.
For people who wouldn’t know a Romanée-Conti from a bad-boy Argentine Malbec, or a glass of Château d’Yquem from a can of orange Tango, I’ve Bought It, So I’ll Drink It is the essential book. Based on the authors’ acclaimed wine blog Sediment, it has almost nothing to do with fine wines and almost everything to do with the social, financial, marital, personal, conceptual and hardware issues surrounding middle-class wine drinking.
Covering such vital topics as getting cheap wine from corner shops; how to ingratiate yourself with a wine merchant; handling wine in a box as well as in a five-litre plastic flagon with a tap; dealing with pichets, duff corkscrews and unbreakable tumblers; wine drinking in the Georgian era; and including an hommage to le Piat d’Or – this is a book that wrestles wine out of the bottle, pins it down and makes it tell the unpalatable truth.
CJ and PK – widely, and perhaps even correctly, believed to be Charles Jennings and Paul Keers – have broken away from the conventional world of wine-writing, with its secret vocabulary and insufferable air of superiority. For those of us who so often fail to detect notes of citrus and caramel but mainly get a hint of alcohol with a grapey finish, I’ve Bought It, So I’ll Drink It is as refreshing as a glass of decent Muscadet on a summer’s day.
Winner of the John Avery Award, André Simon Food and Drink Book Awards 2014
Sediment: ‘The finest wine blog available to humanity’ –
Guardian critic Nicholas Lezard
‘To be blunt, the specialist wine world could do with a bit more of their disarming honesty’ –
London Evening Standard
Kundenbewertungen
Wine Blog, Sediment, Award Winning Wine, Gift book, Sediment Blog, Wine snob, Humour, Wine Advice, Wine Guide, wine etiquette, Vino, Food & Drink, Paul Keers, Charles Jennings, Drinking Humour, Wine tasting